A lack of portion control is one of the main reasons people are overweight. Here is a foolproof guide to serving sizes - using just your hand.
Fist = carbs and fruit. A portion of carbs (e.g. potatoes, rice or pasta) should be no bigger than your closed fist, or a tennis ball. Fruit portions should be a similar size.
Palm = protein. Protein portions (meat, fish, poultry, tofu) should be about the size ofyour cupped palm.
Thumb = cheese and nuts. Match portions of cheese and nuts to your thumb size.
Fingertips = fats. A slice of toast should have no more than a fingertip sized amount of butter.
Hand = veg. Open your hand and spread your fingers as wide as you can - that is a good vegetable portion.
Item in Good Housekeeping, July 2015
I was always making notes on scraps of paper about tips and facts I'd read in books and magazines, seen on the Internet or on TV. So this is my paperless filing system for all those bits of information I want to access easily. (Please note: I live in the UK, so any financial or legal information relates only to the UK.)