I was always making notes on scraps of paper about tips and facts I'd read in books and magazines, seen on the Internet or on TV. So this is my paperless filing system for all those bits of information I want to access easily. (Please note: I live in the UK, so any financial or legal information relates only to the UK.)
Friday, 28 March 2014
Baking pastry and biscuits
Chill pastry and biscuits before baking for best results. Wrap and place in fridge for 30 minutes or the freezer for 5 – 10 minutes.
Labels:
Baking